{"id":89,"date":"2021-04-04T13:50:56","date_gmt":"2021-04-04T11:50:56","guid":{"rendered":"http:\/\/qxifezx.cluster026.hosting.ovh.net\/?page_id=89"},"modified":"2021-09-08T14:21:41","modified_gmt":"2021-09-08T12:21:41","slug":"farcous","status":"publish","type":"page","link":"http:\/\/fabriqueaveyronnaise.fr\/index.php\/farcous\/","title":{"rendered":"Far\u00e7ous Traditionnel"},"content":{"rendered":"\n<p>Les far\u00e7ous Lou Batistou ! c&rsquo;est une recette traditionnelle \u00e0 base de blettes et de persil frais, viande de porc fra\u00eeche, lard sal\u00e9, pain, \u0153ufs, lait et farine.<\/p>\n\n\n\n<p>ils sont fabriqu\u00e9s 100% artisanalement. Les mati\u00e8res premi\u00e8res fra\u00eeches livr\u00e9es toutes les semaines par nos fournisseurs et agriculteurs locaux apportent \u00e0 ce produit une <strong>qualit\u00e9<\/strong> incomparable. <\/p>\n\n\n\n<p><strong>Le partenariat tiss\u00e9 avec les agriculteurs locaux qui fournissent en mati\u00e8res premi\u00e8res fra\u00eeches est la priorit\u00e9 de Lou Batistou.<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"1024\" height=\"683\" src=\"http:\/\/qxifezx.cluster026.hosting.ovh.net\/wp-content\/uploads\/2021\/04\/cropped-336A3496-scaled-1-1024x683.jpg\" alt=\"\" class=\"wp-image-44\" srcset=\"http:\/\/fabriqueaveyronnaise.fr\/wp-content\/uploads\/2021\/04\/cropped-336A3496-scaled-1-1024x683.jpg 1024w, http:\/\/fabriqueaveyronnaise.fr\/wp-content\/uploads\/2021\/04\/cropped-336A3496-scaled-1-300x200.jpg 300w, http:\/\/fabriqueaveyronnaise.fr\/wp-content\/uploads\/2021\/04\/cropped-336A3496-scaled-1-768x512.jpg 768w, http:\/\/fabriqueaveyronnaise.fr\/wp-content\/uploads\/2021\/04\/cropped-336A3496-scaled-1-1536x1025.jpg 1536w, http:\/\/fabriqueaveyronnaise.fr\/wp-content\/uploads\/2021\/04\/cropped-336A3496-scaled-1.jpg 2000w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption>Tout vert comme l&rsquo;Aveyron <\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"683\" height=\"1024\" src=\"http:\/\/fabriqueaveyronnaise.fr\/wp-content\/uploads\/2021\/07\/image00001-683x1024.jpeg\" alt=\"\" class=\"wp-image-373\" srcset=\"http:\/\/fabriqueaveyronnaise.fr\/wp-content\/uploads\/2021\/07\/image00001-683x1024.jpeg 683w, http:\/\/fabriqueaveyronnaise.fr\/wp-content\/uploads\/2021\/07\/image00001-200x300.jpeg 200w, http:\/\/fabriqueaveyronnaise.fr\/wp-content\/uploads\/2021\/07\/image00001-768x1152.jpeg 768w, http:\/\/fabriqueaveyronnaise.fr\/wp-content\/uploads\/2021\/07\/image00001-1024x1536.jpeg 1024w, http:\/\/fabriqueaveyronnaise.fr\/wp-content\/uploads\/2021\/07\/image00001-1365x2048.jpeg 1365w, http:\/\/fabriqueaveyronnaise.fr\/wp-content\/uploads\/2021\/07\/image00001-scaled.jpeg 1707w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<p><strong>DLC<\/strong> : 18 jours <\/p>\n\n\n\n<p><strong>Conditionnement : <\/strong>3 pi\u00e8ces, 6 pi\u00e8ces, 15 pi\u00e8ces <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Les far\u00e7ous Lou Batistou ! c&rsquo;est une recette traditionnelle \u00e0 base de blettes et de persil frais, viande de porc fra\u00eeche, lard sal\u00e9, pain, \u0153ufs, lait et farine. ils sont fabriqu\u00e9s 100% artisanalement. Les mati\u00e8res premi\u00e8res fra\u00eeches livr\u00e9es toutes les semaines par nos fournisseurs et agriculteurs locaux apportent \u00e0 ce produit une qualit\u00e9 incomparable. Le &hellip; <\/p>\n<p class=\"link-more\"><a href=\"http:\/\/fabriqueaveyronnaise.fr\/index.php\/farcous\/\" class=\"more-link\">Lire la suite de<span class=\"screen-reader-text\">\u00ab\u00a0Far\u00e7ous Traditionnel\u00a0\u00bb<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v16.0.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Far\u00e7ous Traditionnel -<\/title>\n<link rel=\"canonical\" href=\"http:\/\/fabriqueaveyronnaise.fr\/index.php\/farcous\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Far\u00e7ous Traditionnel -\" \/>\n<meta property=\"og:description\" content=\"Les far\u00e7ous Lou Batistou ! c&rsquo;est une recette traditionnelle \u00e0 base de blettes et de persil frais, viande de porc fra\u00eeche, lard sal\u00e9, pain, \u0153ufs, lait et farine. ils sont fabriqu\u00e9s 100% artisanalement. Les mati\u00e8res premi\u00e8res fra\u00eeches livr\u00e9es toutes les semaines par nos fournisseurs et agriculteurs locaux apportent \u00e0 ce produit une qualit\u00e9 incomparable. 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